Thursday

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One & Only Palmilla has a modest mission: it aims to be the best five-star resort in the Mexican holiday destination of Los Cabos.
Expect the full five-star bells and whistles, from a 2000 square metre spa and Jack Nicklaus golf course to 24-hour butler service.

THE LOCATION
The balmy climate of Baja California, the thin peninsula that runs parallel to the western coast of Mexico, has made it a favourite quick getaway for US west coasters. Party animals head for the town of Cabo San Lucas, while those seeking a calmer pace prefer nearby San Jose del Cabo. The most exclusive properties – including private villas owned by the likes of George Clooney, Jennifer Aniston and Michael Jordan, as well as One & Only Palmilla – lie somewhere between the two.


THE SPACE
Baja California has a mostly arid landscape, which makes the resort's lush garden setting even more inviting, if not exactly eco-friendly. Guests are spread out over the resort's  100 hectares, with a choice of swimming pools and sandy beaches. The resort's most inviting attraction is its extraordinary spa, where the private treatment villas come complete with plunge pools and day beds. Start the day with a yoga class, then treat yourself to either an indulgent massage (try the two-hour Baja Deep Tissue Pindas Ritual) or the extraordinary Bastien Duo, a luxurious mani-pedi treatment that will leave you feeling transformed.

THE ROOM

The interiors are done in luxe Mex style, with studded wooden doors, woven textiles and iron chandeliers juxtaposed with marble floors. My Ocean Front Junior Suite has a sprawling bathroom, spacious sleeping and living areas, and the piece de resistance: a sunny beachfront terrace with its own large plunge pool. Wi-Fi is free of charge.

THE FOOD
Foodies take note: the resort has some of the best restaurants in the area. Seared, a steakhouse with a menu inspired by chef Jean-Georges Von Gerichten, delivers not just superb steaks (served with a selection of seven sauces, including chimichurri and chipotle), but also seafood and salads. The sushi and sashimi at the Asian-inflected Suviche are top notch, as is the cuisine at Aqua, where talented Moroccan chef Larbi blends Mexican and Mediterranean flavours. The seafood is particularly superb, but it is worth ordering the ceviche or the guacamole, both of which are made at your table.
















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LUXURY LIFE is delighted to present the opening of the prestigious Four Seasons Megève, their first alpine hotel in the picturesque resort of Megève.
Graced by personal design touches from Baroness Rothschild, and works of art from her private collection, this is the first Four Seasons mountain property in Europe. Opened December 2017 it comprises four interconnected deluxe chalets where contemporary suites have picture windows, balcony or terrace, deep soaking tub and, in some cases, open fires tended to by a fireplace valet.

The Four Seasons name has become eponymous with luxury and its latest hotel offering does not disappoint. Located in one of the highest points in the resort, the Four Seasons Megève will offer the first true ski in – ski out destination in Megève as well as the first Heli-ski Safaris! Guests can helicopter to resorts such as Chamonix, Courchevel or Val d’Isere for a days skiing and a truly unique experience.
With 55 chic and contemporary rooms including 14 suites and 3 signature suites, the rooms boast stunning balconies and terraces with panoramic views of the valley or the Aravis range.
The spa at Four Seasons Megève is the largest in the French Alps at over 900 sqm. The design is inspired by an art deco style, with the vast white space evoking thoughts of fresh fallen snow. 

The 6 treatment rooms, including a VIP room for couples, a sauna, and hammam, a fitness suite, hair salon and swimming pool exudes a sense of relaxation and revit The hotel’s bar and restaurants each have their own unique atmosphere. Bar Edmund boasts a sophisticated and unique style which creates a warm, relaxed atmosphere in which to enjoy your aperitif.

‘Le 1920’ is the signature restaurant at Four Seasons Megève. This gourmet restaurant run by 2 Michelin Star Chef Julien Gatillon offers fine dining at its very best.

The ‘Kaito’ is a Japanese Pan-Asian fusion restaurant with a spectacular sushi bar

A large cylindrical double level wine cellar made of glass, houses over 12,000 wine bottles and can be used for both wine-tasting and private dining.
Children are made incredibly welcome at Four Seasons Hotel with a ‘Teen Zone’ which offers a range of audio visual entertainment including arcade and video games, table football, a multimedia area and a DJ workshop where children can learn to use a mixing table! The outdoor activities include snow mobile rides, snow cat rides, dog or horse sledding and ‘Skijoring’ with ponies as well as a high rope course and log cabins to explore.alisation; perfect after a day on the slopes. For the very active, the indoor pool has a ‘balneotherapy’ area, counter-current swim jets and integrated music system. In summer months, the pool can be opened up to the outdoors!

The hotel’s bar and restaurants each have their own unique atmosphere. Bar Edmund boasts a sophisticated and unique style which creates a warm, relaxed atmosphere in which to enjoy your aperitif.



‘Le 1920’ is the signature restaurant at Four Seasons Megève. This gourmet restaurant run by 2 Michelin Star Chef Julien Gatillon offers fine dining at its very best.
The ‘Kaito’ is a Japanese Pan-Asian fusion restaurant with a spectacular sushi 

A large cylindrical double level wine cellar made of glass, houses over 12,000 wine bottles and can be used for both wine-tasting and private dining.

Children are made incredibly welcome at Four Seasons Hotel with a ‘Teen Zone’ which offers a range of audio visual entertainment including arcade and video games, table football, a multimedia area and a DJ workshop where children can learn to use a mixing table! The outdoor activities include snow mobile rides, snow cat rides, dog or horse sledding and ‘Skijoring’ with ponies as well as a high rope course and log cabins to explore.



Friday

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The most anticipated car of 2018 and, quite possibly, the most anticipated Rolls-Royce of all time, Rolls-Royce Cullinan is finally unveiled!
Named after the largest diamond ever discovered which now resides in the British Crown Jewels, the super-luxury SUV is the jewel in its own right. The 6.75 litre twin-turbo V12 Rolls-Royce engine delivers 563bhp/420kW and 850Nm/627lb ft of torque to the all-new all-wheel drive, all-wheel steer system needed to overcome any challenge.
One touch of the unlock button on the Bespoke key, or reaching out to its beautifully tactile stainless steel door handle, awakens Cullinan. It lowers itself by 40mm to make entry effortless as the iconic Rolls-Royce coach doors stand open to welcome driver and passengers to their adventure. The information is clearly communicated by the latest generation of digital instruments: the central information screen is for the first time touch sensitive, allowing the driver to quickly select functions, map views and vehicle set-up whilst on the trail; Night Vision and Vision Assist including daytime and night-time Wildlife & Pedestrian warning; Alertness Assistant; a 4-Camera system with Panoramic View, all-round visibility and helicopter view; Active Cruise Control; Collision Warning; Cross-Traffic Warning, Lane Departure and Lane Change Warning; an industry leading 7×3 High-Resolution Head-Up Display, WiFi hotspot, and of course the latest Navigation and Entertainment Systems.
The second new Rolls-Royce to sit on the all-new aluminium ‘Architecture of Luxury’, Cullinan is the only purpose-built luxury SUV in the world. The engineering team adapted the Architecture of Luxury to the design template of a high-bodied car laid down by Giles Taylor and his design team thanks to its innate adaptability. The integration of new technologies into the architecture ensures the fundamental quality of SUV as Effortless, Everywhere. Tested to destruction all over the planet, Cullinan is an incredibly capable off-roader that sees the development of the ‘Magic Carpet Ride’ for off-road enjoyment, without sacrificing any Rolls-Royce on-road behavior.
Cullinan sports muscular face: lights and air intakes are deep set into the bodywork and strong vertical and horizontal lines create a powerful visage, with the prominent brow of a Saxon warrior created by the line that runs across the top of the pantheon grille and ‘eyebrow’-like daytime running lights. The grille is created from hand-polished stainless steel and the Rolls-Royce badge and Spirit of Ecstasy sit above the line of the wing. Away from the face of the SUV the vertical lines that run from the A-pillars down along the raised bonnet edge, down the side of the grille and into the metal skid plate below emphasise the height of the car and its dominant character.
The cabin of Cullinan is the combination of authentic Rolls-Royce luxury with simple, symmetrical functionality. The centre stack is framed by hand-finished metal pillars that bridge the upper fascia and middle console. The upper fascia is outfitted with a newly developed contemporary ‘Box Grain’ black leather – a durable and water resistant boarded leather similar to that used in Italian high-end luggage and handbag design. Supporting this upper section is a strong band of wood that is moulded in three-dimensions to flow out to the centre stack.
The seats are designed to match the casual and dynamic quality of Cullinan. They feature a simple but modern horseshoe graphic which emphasises the supportive bolsters of the seat. The rear passenger seats are offered in two configurations – Lounge Seats or Individual Seats. The Lounge Seat configuration features three seats in the rear, that fold electronically in a number of configurations by pressing the appropriate button in the boot or rear door pocket. 

One press sees each backrest effortlessly fold down, whist at the same time moving the headrests upwards to avoid making an imprint on the seat cushion. Both seat backs can be folded completely, creating a flat load area or in a 2/3 and 1/3 split, increasing practicality even further. Rear passengers can still travel with a long load, or use the carpeted seat back as an occasional table on which to rest their precious personal items.
The Individual Seat configuration features two individual rear seats that are separated by a Fixed Rear Centre Console incorporating a drinks cabinet with Rolls-Royce whisky glasses and decanter, champagne flutes and refrigerator. One final feature brings Rolls-Royce’s ultimate level of luxury to this configuration of Cullinan, creating the first truly “three-box” SUV. Inspired by the age when one never travelled with one’s luggage, a glass partition isolates the passenger cabin from the luggage compartment, creating an inner ecosystem for the occupants.





Thursday

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The return to a childhood home can be anticlimactic, as one’s place in the community’s collective consciousness may often subside with time and tide. Then again, it also depends on the wheels you roll up in.
I found that out on a recent test-drive around the stomping grounds of my youth, when the rearview revealed a swarm of schoolchildren—armed with camera phones—chasing me with a persistence and pace usually reserved for ice cream trucks. But it wasn’t my photo they wanted to capture; it was the new Lamborghini Aventador S Roadster I was wearing. Italy’s high-performance marque, based in Sant’Agata Bolognese, has generated this level of fervor for generations. It began when founder Ferruccio Lamborghini unleashed his first raging bull for production, the 350 GT coupe, in 1964. Its convertible counterpart—the 350 GTS designed by Carrozzeria Touring—debuted the following year and boasted 320 hp, 276 ft lbs of torque, and a top speed of 155 mph. More than a half-century of advancements later, the Aventador S Roadster (starting at Euro 394.000 - $460,247) enters the ring. But while its DNA is undeniable, this Lambo seems light-years ahead in design, power, and performance.

“The Aventador carries the Lamborghini heritage forward and was heavily influenced by the Countach, sharing distinctive design cues with the iconic supercar, including its aerodynamic monoline, low profile, and characteristic wheel arches,” says Mitja Borkert, Lamborghini’s head of design. According to Borkert, the latest variant elevates the line even further: “Aircraft inspired, the Aventador S Roadster drives like a fierce fighter jet for the road and is marked by a velocity like no other.”

Fancying some flight time for myself, I waited anxiously as a flatbed lowered the example on loan—the adult equivalent of having Disneyland delivered to the door. Fittingly, the car—dressed in a shade of yellow dubbed Giallo Orion—looks like it belongs inside the ride Space Mountain. Even in Southern California’s supercar-saturated town of Malibu, the launch point for my two-day getaway, I drew attention like a tractor beam once behind the wheel.

The open-top torpedo is of carbon-fiber monocoque construction—with aluminum front and rear frames—wrapped in a body made from the same combination of materials. Measuring 15.7 feet in length but only 3.7 feet in height, the angular automobile has a mako-shark profile complemented by a menacing nose, distinctly defined air ducts, and a piercing front splitter. The razor-like centerline leads past recessed flanks to enlarged air intakes, and then on to the redesigned back and its active rear wing. These accents add up to a 130 percent increase in downforce at the front compared to the standard Aventador coupe, and a 400 percent improvement in efficiency (when the wing is ideally configured) during low-drag conditions.

To take advantage of such aerodynamic acumen, the vehicle comes with equally impressive engineering. Veering away from Zuma Beach, I let the mid-rear-engined roadster run free through the Santa Monica Mountains, its naturally aspirated 6.5-liter V-12—with 509 ft lbs of torque—roaring approval. Reining in the 740 horses is a seven-speed Independent Shifting Rod (ISR) transmission that’s able to transition between gears in 50 milliseconds. The power-train configuration catapults the 3,582-pound (dry weight) convertible from zero to 100 kmh (62 mph) in three seconds flat before it reaches a top speed of 350 Kmh (217 mph). Nothing near that last number appeared on the digital dash, however, on account of the heavy highway-patrol presence and my aversion to incarceration.

But the car doesn’t only stand out on the straightaways; its state-of-the-art steering technology and active suspension help charm snaky passes with grace. In addition, the open-air Aventador S offers four drive modes: Strada (street), Sport (performance), Corsa (track), and the aptly named Ego. The latter allows the pilot to fine-tune settings for personalized handling dynamics.

Before uncoiling the coastal Latigo Canyon Road, I removed the roadster’s two roof panels (safely storing them in the forward luggage compartment), selected Sport mode, and switched to manual so I could play with the paddles. The car traced the twisting, unforgiving descent with startling ease—all while predominantly in third gear. Confidence in the curves is bolstered by four-wheel steering, which premiered on the marque’s production models with the Aventador S coupe. The system improves lateral control and works in conjunction with the Lamborghini Magneto-rheological Suspension (LMS) and new variable damping capabilities. The result is a constantly self-adjusting translation of torque, traction, and turning response based on ever-changing conditions and driver input—no small task for the development team to take on.

“One of the primary engineering challenges with the convertible was continuing to guarantee the stiffness in the chassis despite the increase in handling behavior due to the four-wheel-steering system,” says Maurizio Reggiani, Lamborghini’s chief technical officer, “and all without compromising comfort.”

As mandated by Murphy’s Law, it drizzled on my last day with the roadster, but at least I was able to witness firsthand how successful Reggiani and his retinue had been. The convertible—sporting carbon-ceramic brakes, Dione 20-inch forged alloy wheels (21 inches at the back), and Pirelli P Zero tires—displayed precision on par with a slot car, both on slickened climbs and while cruising the 101 freeway north to Santa Barbara.









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